Cooking & Baking Tips🇿🇼😋♡

Cooking & Baking Tips🇿🇼😋♡

6/10/2025, 4:25:11 PM

*Hi Admin Rate my Plate* *Anogona here uyu❤‍🩹🥹* Ehe ❤️ Ayehwa 😹 Zvishoma 👍🏽

Cooking & Baking Tips🇿🇼😋♡

6/10/2025, 3:11:56 PM

Choose your breakfast😋 1. ❤️ 2. 🙏 3. 👍 4. 🔥

Cooking & Baking Tips🇿🇼😋♡

6/11/2025, 3:41:41 AM

*How is it?* .Perfect ❤️ .Good 👍 .Better 🙏 .Not good😢

Cooking & Baking Tips🇿🇼😋♡

6/10/2025, 5:26:46 PM

*Thank You 30 000 Followers Mama Vee Huchi Nanzva🔥🔥🔥Eeeeee ndananzva🥰🥰🥰* *Izvezvi pane rimwe risati razviona kuti ukabaya🔘, View channel👁️ , then Follow🏃 , then you ring the bell🔔pane ka magic kanoitika only on this channel😅🔥🔥* ⤵️⤵️⤵️⤵️ https://whatsapp.com/channel/0029VaFYsRyHrDZjyc1aFE3I *VAYE VASINGAZI KUTIBATA PA YOUTUBR , FACEBOOK , INSTAGRAM NE TIKTOK TAUYA NE WHATSAPP CHANNEL YEDU TOZIVA DATA RIKUNETSA FOLLOW MAMA VEE PA WHATSAPP*🙏🙏🙏🙏🙏🙏 *MAMA VEE*🔥🔥🔥🔥😂 *Kune vasina data rekuenda kuTiktok mawanirwa nyaya pinda muchannel rangu iri umu ndimo mandinoisa mavideo angu emaskits🔥* *Pindai museke everyday hatimire kuisa mavideo* https://whatsapp.com/channel/0029VaFYsRyHrDZjyc1aFE3I ☝️☝️☝️☝️ *FOLLOW MAMA VEE*

Cooking & Baking Tips🇿🇼😋♡

6/9/2025, 7:31:35 PM

DECADENT RED VELVET CHEESECAKE BITES ❤️🍰 Ingredients For the Red Velvet Cake: 1 ¼ cups all-purpose flour 1 tbsp cocoa powder ½ tsp baking soda ¼ tsp salt ½ cup buttermilk ½ tsp white vinegar 1 tsp vanilla extract 1 large egg ½ cup unsalted butter, softened ¾ cup granulated sugar Red food coloring (gel preferred) For the Cream Cheese Coating: 8 oz cream cheese, softened 2 tbsp butter, softened 1 ½ cups powdered sugar ½ tsp vanilla extract For Dipping & Decorating: 10 oz white chocolate or candy melts Red candy melts or red velvet crumbs for drizzle/garnish --- Instructions 1. Bake the Cake: Preheat oven to 350°F (175°C). Grease and line a baking pan. In a bowl, whisk flour, cocoa powder, baking soda, and salt. In another bowl, cream butter and sugar. Add egg, vanilla, and food coloring. Alternate adding dry mix and buttermilk-vinegar mixture. Mix until smooth. Pour into pan and bake 20–25 mins. Let it cool completely. 2. Make the Filling: Crumble the cooled cake into fine crumbs. Beat cream cheese, butter, powdered sugar, and vanilla until smooth. Mix with cake crumbs until fully combined. The texture should be thick and moldable. 3. Shape and Chill: Roll mixture into 1-inch balls and place on parchment-lined tray. Freeze for 20–30 minutes until firm. 4. Dip and Decorate: Melt white chocolate or candy melts. Dip each ball into the coating and let the excess drip off. Place back on tray. Drizzle with red candy melts or top with red velvet crumbs. Chill for 30 minutes before serving. Store in the fridge and enjoy within 5 days!

Cooking & Baking Tips🇿🇼😋♡

6/10/2025, 7:05:00 PM

Ham and Cheese Butter Swim Biscuits: Ingredients: 2 cups all-purpose flour 1 tbsp baking powder 1 tsp salt 1 tbsp sugar (optional) 1 1/2 cups buttermilk 1/2 cup diced cooked ham 1/2 cup shredded cheddar cheese 1/2 cup (1 stick) unsalted butter Instructions: 1. Preheat oven to 450°F (230°C). 2. In a bowl, mix flour, baking powder, salt, and sugar. Stir in buttermilk, ham, and cheese until just combined. 3. Melt butter in an 8x8 baking dish in the oven. 4. Pour biscuit dough over melted butter and spread evenly. 5. Bake for 20–25 minutes until golden brown. 6. Let cool slightly, then cut and serve warm.

Cooking & Baking Tips🇿🇼😋♡

6/11/2025, 5:34:44 PM

Choose your dinner😋 1. ❤️ 2. 🙏 3. 👍 4. 🔥

Cooking & Baking Tips🇿🇼😋♡

6/11/2025, 5:33:28 PM

*How about this for dinner ? 😊* Good❤️👍 Not good😂💔

Cooking & Baking Tips🇿🇼😋♡

6/10/2025, 10:33:32 AM

*Choose your favorite🤤🤤* *Chips - 👍* *Fries - ❤️*

Cooking & Baking Tips🇿🇼😋♡

6/9/2025, 11:01:25 AM

Savory Chicken & Veggie Stir-Fry with Rice 🍗🥕🌶️🍄🍚 Prep Time: 20 minutes Cook Time: 15 minutes Servings: 2 Calories per Serving: Around 520 Ingredients: For the stir-fry 🍗🥦 Chicken breast (sliced) Mushrooms (sliced) Bell peppers (green and red) Carrots (chopped) Garlic, ginger Soy sauce Cornstarch (for thickening) Sesame oil or vegetable oil Fresh cilantro (for garnish) For the rice 🍚 White rice Water Salt Instructions: Cook rice and keep warm. In a wok or pan, stir-fry garlic and ginger, then add chicken until lightly browned. Add mushrooms, peppers, and carrots. Pour in soy sauce and a cornstarch slurry. Simmer until thickened. Serve over rice and top with fresh cilantro.