Easy entertaining ideas: olive Magazine

Easy entertaining ideas: olive Magazine

6/11/2025, 3:09:08 PM

Have you tried achiote-marinated fish before? This south Mexican dish cooks fish in a banana leaf for a seriously flavourful and impressive dinner party dinner. Try Karla Zazueta's recipe today https://www.olivemagazine.com/recipes/entertain/mexican-bbq-tikin-xic-achiote-marinated-fish/?utm_source=WAE

Easy entertaining ideas: olive Magazine

6/10/2025, 3:10:23 PM

If you want some non-alcoholic refreshment, this one is for you... Bringing together floral hibiscus, fresh pomegranate juice and rose water, this alcohol-free shrub is sure to be your new summer fave. Make the grown-up cordial today https://www.olivemagazine.com/recipes/cocktails-and-drinks/hibiscus-pomegranate-and-rose-shrub/?utm_source=WAE

Easy entertaining ideas: olive Magazine

6/9/2025, 4:04:10 PM

Ever made a white pizza before? This super-easy recipe uses a ciabatta bread mix as the base which is topped with crème fraîche and griddled auberinge for a refreshing summery twist. Try the easy recipe tonight https://www.olivemagazine.com/recipes/family/sicilian-aubergine-pizzas/?utm_source=WAE

Easy entertaining ideas: olive Magazine

5/10/2025, 7:20:30 AM

Have you ever tried occe? These spring onion fritters are a great addtion to a Turkish-inspired entertaining platter, plus they take less than 30 minutes to make. Get inspired today by our easy recipe https://www.olivemagazine.com/recipes/quick-and-easy/occe-spring-onion-fritters/?utm_source=WAE

Easy entertaining ideas: olive Magazine

5/11/2025, 10:20:00 AM

Make this lamb at the weekend if you're after a flavour-packed dinner. Slow-cook whole lamb shoulder with our homemade shawarma spice mixture, then serve with pickled chilli harissa to make a delicious meal for four. Try the punchy recipe today https://www.olivemagazine.com/recipes/meat-and-poultry/slow-cooked-lamb-shawarma/?utm_source=WAE

Easy entertaining ideas: olive Magazine

5/16/2025, 2:53:11 PM

Sometimes all you need is cheesy pastry... Use leftover cheese to make this easy pie, then serve with a crisp salad to balance the richness. Try it today https://www.olivemagazine.com/recipes/entertain/cheese-pastry/?utm_source=WAE

Easy entertaining ideas: olive Magazine

5/19/2025, 3:06:16 PM

This salad is summer on a platter... Crisp chorizo, seasonal broad beans, new potatoes and peppery rocket combine to make an easy yet impressive recipe that celebrates the season. Discover it today https://www.olivemagazine.com/recipes/quick-and-easy/new-potato-broad-bean-and-chorizo-salad/?utm_source=WAE

Easy entertaining ideas: olive Magazine

5/13/2025, 11:29:53 AM

If you're a fish taco fan, try our haddock version. Chunks of tender, sustainably caught haddock are the perfect topping for easy tacos stuffed with crunchy Little Gem lettuce, fresh avocado, zingy lime and a pickled jalapeño salad. Discover the winning recipe today https://www.olivemagazine.com/recipes/fish-and-seafood/haddock-tacos/?utm_source=WAE

Easy entertaining ideas: olive Magazine

5/12/2025, 2:41:43 PM

Love crab? These chilli-crab stuffed Jersey Royals are ideal for a light al fresco lunch with friends. Bookmark our five-star recipe today https://www.olivemagazine.com/recipes/fish-and-seafood/roast-new-potatoes-with-chilli-crab-salsa/?utm_source=WAE

Easy entertaining ideas: olive Magazine

5/21/2025, 2:50:57 PM

Who doesn't love a mini cheesecake? Individual, no-bake cheesecakes are the ultimate entertaining win – simply assemble and chill until needed. Bookmark the recipe today for your next dinner party https://www.olivemagazine.com/recipes/baking-and-desserts/mini-cheesecakes/?utm_source=WAE