Creamy Corinader Maggi Recipe Ingredients: • Maggi • Coriander leaves • Garlic Cloves • Onion, finely chopped • Oil • Fresh cream or malai • Salt to taste • Red chili flakes (optional, for garnish) • Red pepper powder (optional) Instructions: 1. Prepare the Coriander Paste: • In a blender, add fresh coriander leaves and garlic cloves. • Blend into a smooth paste. Set aside. 2. Make the Coriander Gravy: • Heat a pan and add 1 tsp oil. • Add the chopped garlic and onion, then sauté until they turn golden brown. • Pour in the coriander paste and stir well. • Add fresh cream or malai, followed by salt and red pepper powder. Mix well and let it cook for a minute. 3. Cook the Maggi: • In a separate pan, boil water and cook the Maggi noodles along with the masala as per the usual process. • Let the water evaporate completely so that the Maggi is dry. 4. Combine Everything: • Add the cooked Maggi to the coriander gravy and mix well to coat the noodles evenly. • Cook for another minute to let the flavors blend. 5. Serve: • Transfer to a plate and garnish with red chili flakes. • Enjoy hot! #maggi #magginoodles #maggirecipes #noodles #creamynoodles [ Maggi, Maggi noodles, recipes , noodles , noodle lover ]