🍟 One thing is clear: Zimbabweans simply don't care much for fish and chips. Instead, they prefer their chips with chicken, or if they're watching their budget, with Russian sausages. Fish and chips is one of those rare English dishes that hasn't really caught on locally. This could be due to pricing and the fact that we’re a landlocked country. For US$4, you get a tiny hake instead of two pieces of chicken, and when it comes to protein, quantity matters! Our observations show that the Fish Inn along Julius Nyerere sells more Russian sausages and chips than fish and chips. 👉 Join our WhatsApp channel to stay updated: https://whatsapp.com/channel/0029Va7TvgnFSAtC7qL6Vi3x #foodpreferences #zimbabwe #fishandchips #localcuisine