Mandazi Recipe These mouthwatering Mandazi are crafted with love and care, featuring a hint of cinnamon and a touch of sweetness. The perfect snack or dessert, they're irresistible when served warm and freshly fried. Ingredients: 3 cups flour 2 teaspoons baking powder 5 tablespoons sugar ¼ cup melted margarine ½ teaspoon cinnamon 1 cup milk ½ teaspoon salt 1 egg Method: 1. Mix sugar and egg in a bowl. 2. Add milk and melted margarine, mix well. 3. Sift flour, baking powder, salt, and cinnamon together. 4. Combine dry ingredients with milk mixture. 5. Knead for 8-10 minutes. 6. Cover and let rest for 20 minutes. 7. Roll out dough, cut into triangle or rectangle shapes. 8. Heat oil in a pot and fry until golden brown. 9. Enjoy😋