Zambia Bureau of Standards
Zambia Bureau of Standards
February 24, 2025 at 03:23 PM
Food safety is non-negotiable. Join us for the Hazard Analysis Critical Control Point (HACCP) Training and learn how to identify, evaluate, and control food safety hazards. Training: Hazard Analysis Critical Control Point (HACCP) Training (Food Safety) Date: 4th - 7th March 2025 Venue: Lusaka Fees: K4,500 Inquiries: +260976705177 Register using the link below https://forms.gle/LewrqguHRZgQPfNW9 This training will equip you with the knowledge and tools to: ✅ Identify potential food safety hazards. ✅ Implement effective control measures. ✅ Ensure compliance with international food safety standards. Don’t compromise on food safety. Register today and take the first step toward safer food practices! #foodsafety #haccptraining #zabstraining #growwithzabs
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