In this eye-opening episode, we sat down with Kuda Chingono, a pioneering Zimbabwean entrepreneur making waves in an unexpected space—oyster farming. Kuda shared how he ventured into aquaculture after identifying the untapped potential of oyster farming along Zimbabwe’s water bodies. He broke down the basics of the oyster life cycle, sustainable farming methods, and how this industry could create employment, boost nutrition, and even open up export markets for Zimbabwe. We explored: ✅ What inspired Kuda to start oyster farming ✅ The challenges of setting up an aquaculture project locally ✅ How young people can get involved ✅ The environmental benefits of oyster farming ✅ Vision for scaling the business across Africa This episode is a must-watch for anyone passionate about youth innovation, green entrepreneurship, and unlocking new industries in Zimbabwe. 📌 Don’t forget to Like, Subscribe, and share your thoughts in the comments! #oysterfarming #zimbabweagriculture #youthinnovation #powerfmzim #kudachingono #aquaculture #greenbusiness #feelthepower https://www.youtube.com/watch?v=d9FE1PJIksw&t=17s