Remember that you can cook something.dosent make you a chef ..some chefs do not cook food ..I know you will be surprised 🙀🙀🙀.. To be called a professional chef.is not just about you cooking one food or they order..YOU MUST HAVE BASIC CULINARY PRINCIPLES ANS KNOWLEDGE IN COOKING TECHNIQUES, KNIVES SKILLS,PLATING,HACCP,FIFO,FOOD HAZARDS,CROSS CO TERMINATION.MIS EN PLACE,FOOS SAFETY, DIFFERENCE BETWEEN CUISINE ETC