You could not have missed Ed Sheeran’s tall chef’s hat in his latest music video, ‘Sapphire’, set in India. While Ed beams cheerfully from under the hat in the ITC Grand Chola’s Avartana kitchen for only for a few seconds, Chef Mayank Kulshrestha, area executive chef, Southern Region, ITC Hotels, who was in the kitchen when Ed shot the video, said the performer spent an hour with the team, curious to learn how their menu came together. “He flipped some coin parottas and tried his hand at sautéing and steaming,” says Mayank, adding “He tried the lobster, fish, and Uthukuli butter chicken.” https://newsth.live/3fp6ox