ZIM FOOD RECIPES 🍝🇿🇼

ZIM FOOD RECIPES 🍝🇿🇼

2/28/2025, 4:42:06 AM

Crispy Honey BBQ Wings & Fries Nothing beats a crispy, saucy, and flavorful batch of honey BBQ wings with golden fries! Perfect for game nights, backyard BBQs, or just a cheat day feast! Ingredients: For the Wings 2 lbs chicken wings (drums & flats) 1 cup buttermilk 🥛 1 cup flour 🌾 1 tsp paprika 1 tsp garlic powder 🧄 1 tsp salt & pepper 🧂 Oil for frying For the Honey BBQ Sauce 1/2 cup BBQ sauce 1/4 cup honey 1 tbsp butter 🧈 1 tsp hot sauce (optional) 1 tsp garlic powder For the Fries 3 large potatoes, cut into fries Oil for frying Salt & paprika 👨‍🍳 Instructions: Prepare the Wings: Soak chicken wings in buttermilk for 30 minutes. Mix flour, paprika, garlic powder, salt & pepper. Coat each wing in flour mixture and set aside. Fry the Wings: Heat oil to 350°F (175°C). Fry wings for 8-10 minutes until golden & crispy. Drain on paper towels. Make the Honey BBQ Sauce: In a saucepan, heat BBQ sauce, honey, butter, garlic powder, & hot sauce. Simmer for 2 minutes, stirring until smooth. Toss the Wings in Sauce: Add fried wings to a bowl, pour the honey BBQ sauce, and toss to coat evenly. Prepare the Fries: Fry potato fries until golden & crispy. Sprinkle with salt & paprika. Serve & Enjoy!

ZIM FOOD RECIPES 🍝🇿🇼

2/27/2025, 8:41:44 PM

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ZIM FOOD RECIPES 🍝🇿🇼

2/28/2025, 7:15:19 AM

*NYAMA INEMITENGO YAKADERERA* *Join any of our groups using the links below* *GROUP 2* https://chat.whatsapp.com/C0CC9YN3sBTBwr49vREaND *GROUP 3* https://chat.whatsapp.com/JLTLU1zGGtm86xnEKIhemv *OUR PRICE LIST* Beef Economy *$3.50/kg* Beef Commercial 5kgs *$4.50/kg* Beef bones *$2.70/kg* Liver *$5.50/kg* Kidney *$5.50/kg* Guru *$3.20/kg* Matumbu *$1.90/kg* Susu *$2/kg* Mapapu *$2.00/kg* Rwatata *$2.00/kg* Zondo clean & cut *$3.50 each* Musoro *$20 each* Clean Musoro *$25 each* Nyama yemusoro wemombe *$3.00/kg* Goat meat *$4.30/kg* Zvinyenze *$3.50/kg* Pork *$5/kg* Chicken *$3/kg or $6/bird.* Kariba bream *$4.30/kg* *SAUSAGES* Russian Sausages *$10 for 16 trays* BBQ sausage *$10 a box of 20 trays* Chakalaka sausage *$10 a box of 20 trays* super braai sausage *$10 a box of 20 trays* Country style sausages *$10 a box of 20 trays* Beef Mince *$10 a box of 20 trays* Mixed Packs *$15 for 30 trays* Russian Sausage *$13/5kg* Chakalaka sausage *$13 per 5kg* Country style sausage *$13 per 5 kg* BBQ sausage *$13 per 5kg* *App/call* *O786220822* *0772903993*

ZIM FOOD RECIPES 🍝🇿🇼

2/27/2025, 6:16:21 PM

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ZIM FOOD RECIPES 🍝🇿🇼

2/28/2025, 9:36:34 AM

🍫🍰 Triple Chocolate Mousse Cake Ingredients - 200g milk chocolate - 200g white chocolate - 6 large eggs - 300ml heavy cream - 150g sugar - 1 tsp vanilla extract - A pinch of salt - 200g dark chocolate Instructions 1. Begin by melting the dark chocolate and set it aside to cool. 2. In a bowl, whisk the egg whites and sugar together until stiff peaks form. 3. In another bowl, whip the heavy cream with vanilla extract until soft peaks form. 4. Gently fold the cooled dark chocolate into the egg whites, followed by the whipped cream. 5. Repeat the process with the milk chocolate and white chocolate for the next two layers, following the same folding technique. 6. In a cake mold, start layering the mousses: dark chocolate first, followed by milk, and then white chocolate. 7. Refrigerate the cake for at least 4 hours, allowing the layers to set before serving. Nutritional Information Per serving: Approx. 350 kcal - Carbohydrates: 28g - Protein: 6g - Fat: 26g Preparation time: 20 minutes | Cooking time: 0 minutes.

ZIM FOOD RECIPES 🍝🇿🇼

2/27/2025, 8:34:38 PM

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ZIM FOOD RECIPES 🍝🇿🇼

2/27/2025, 6:15:32 PM

Fluffy Pancake Recipe! Ingredients : - 1 1/2 cups all-purpose flour - 3 teaspoons baking powder - 1/2 teaspoon salt - 2 1/2 tablespoon sugar - 1 1/4 cups fresh milk (any type) - 1 large egg - 3 tablespoons melted butter - 1 teaspoon vanilla extract (optional) Instructions: 1. Make the batter: - In a large bowl, sift together the flour, baking powder, salt, and sugar. - Add milk, egg, melted butter, and vanilla (if using). Mix until well combined. 2. Cook the pancakes: - Heat a non-stick griddle or pan over medium heat and grease it. - Pour 1/4 cup of batter onto the griddle. - Cook until bubbles form and edges are set (about 2 minutes). Flip and cook for another minute. - Remove from pan and keep warm. 3. Serve: - Top with your favorite toppings and enjoy!