JELLY CUSTARD TRIFLE Ingredients 1 packet strawberry jelly 10-12 sliced strawberry For custard- 2 cups milk 2+1/2 tbsp custard powder 4 tbsp sugar Instructions 1. Start by assembling sliced strawberries towards the edges of a trifle jar. 2. ⁠Make the strawberry jelly as per instructions given behind the pack. 3. ⁠Pour the jelly mixture in the trifle jar and let it set for 40-50 minutes. 4. For custard , add 1+1/2 cup milk and sugar in a saucepan. 5. ⁠Let it heat till all the sugar dissolves. Make cornflour slurry with cornflour and the remaining ½ cup milk. 6. ⁠Add the slurry in saucepan and let it cook till the custard thickens and comes to a boil. Let the custard cool for 30-40 mins . 7. ⁠Once the jelly is set and custard is cooled, pour the custard over the jelly. 8. ⁠Further garnish the trifle with sliced strawberry and serve.