*🍩✨ Dive into the Sweet & Savory World of Bakery with Bakery Review*! ✨🍞 Hey there, doughnut devotees, bread buffs, and pastry pioneers! 🥖🍰 Whether you're a seasoned baker, a dessert enthusiast, or just someone who can’t resist the aroma of freshly baked goods, *Bakery Review* has something deliciously exciting for you! Our *Dec-Jan 2025 Digital Issue* is out now, and it’s packed with stories that will make your taste buds tingle and your entrepreneurial spirit rise like a perfectly proofed dough. Here’s a sneak peek of what’s inside: - *🍩 Cover Story*: Doughnuts are taking over the world, one glazed ring at a time! Discover why this snack-cum-dessert is winning hearts (and stomachs) across the globe. - *📈 Business Story*: The bakery industry is booming, and so is the demand for quality ingredients. Find out how you can knead your way into this lucrative market. - *🫒 Feature Story*: Trans-fat-free oils are the new heroes in the kitchen. Learn how to bake healthier without compromising on taste. - *🍞 Ingredient Spotlight*: Yeast – the tiny organism that makes your bread rise and your dreams come true. Plus, how the industry is tackling the sugar dilemma for health-conscious millennials. - *🎂 Presentation Story*: Cake design is no longer just a dream; it’s an art form. Get inspired to create your own sweet masterpieces. - *🥖 Product Focus*: Meet the Baguette – the versatile superstar of breakfast, lunch, dinner, and everything in between. And that’s not all! We’ve got the latest news, reports, and updates to keep you ahead in the ever-evolving world of bakery, pastry, and confectionery. *Why should you read this issue?* Because it’s the perfect blend of professional insights and mouth-watering inspiration. Whether you’re running a bakery, dreaming of opening one, or just love indulging in baked goods, this magazine is your ultimate guide. *📲 Read, Share, and Bake the World a Better Place!* Don’t keep this treasure to yourself – share it with your fellow bakers, foodies, and anyone who appreciates the magic of baking. Let’s spread the joy (and the dough)! #bakeryreview #doughnutdreams #bakeittillyoumakeit #transfatfree #yeastisthebeast #cakeart #baguettelove #bakerytrends2025 #hammerpublishers #bakeandshake Grab your digital copy now and let’s rise together in the world of baking! 🥐🍩 *Link to the issue*: https://hammer.co.in/?r3d=bakery-review-dec-jan-2025 Happy Baking, Happy Sharing! 🎉 *Bakery Review* – Where Passion Meets the Oven. 🧁🔥 Sanjay Anand Director Hammer Publishers Pvt Ltd +91 9811136837 (save) [email protected]