We are pleased to inform you that a new Massive Open Online Course (MOOC) on “Social and Behavioural Science to Address Anti-Microbial Resistance in Agrifood Systems” is now open for registration! The course is Free & Certified and will take place 30 June – 28 July 2025 Why this course matters? Antimicrobial resistance (AMR) is one of the most pressing global challenges threatening health, agriculture, and food systems. This MOOC explores how social and behavioural science can be leveraged to reduce the need for antimicrobials in agrifood systems by transforming the way we understand and influence behaviour. Who should attend? Veterinarians, animal health and production experts, policymakers, behavioural scientists, researchers, and all professionals interested in food systems and AMR. What you'll gain? Insight into key behavioural theories and frameworks Tools to identify behavioural barriers and design effective interventions A digital certificate and FAO digital badge upon completion REGISTER NOW! 👉 https://forms.office.com/pages/responsepage.aspx?id=aMQ6Frir0ESB_dnbFeOvlk2TLLt4HoxFldXdwInTaztUOTRDUTBLTzFKUUhLTkxMSDhYVzRBRTA4Ui4u&route=shorturl Follow us 👇👇 https://whatsapp.com/channel/0029VakZrwDD38CYW3jFTR0I