My Food Project
5.0K subscribers
Verified ChannelAbout My Food Project
A channel all about food with easy to recreate recipes, kids recipes, restaurant and hotel reviews. Let’s have some fun!
Similar Channels
Mmm Recipes
Slow Food Palermo Infochannel
COOKING & Baking Recipes With Chef Les🇿🇼
Ange Freddy
Niboos Food
STK Foodies And RealEstate Mgmt 🔥🍜🏘️
PacienciaDigital
BKINFOS.NET
Foody Shoody - Indian Vegetarian Recipes
FIT FOR FUN | Veggie-Rezepte - vegetarisch kochen
EVORI.FUN NEWS
Yayo
STRAY KIDS ✓
Powerful Group - It's time to GROW!
Project Sekai Leaks
Swipe to see more
Posts
Just me with my first love ❤️
Healthy airfried kurkuri bhindi 😍 Save & Share forward
Jai Shiv Gauri ❤️ Happy Mahashivratri aap sabh ko✨ Made a sweet, sour and spicy Ber ki chutney for Shiv Parvati’s wedding today using Shiv Ji’s favourite fruit, Ber (Jujube) 😊 Ingredients: 200g Ber (jujube) A fistful of coriander leaves 1 green chilli 1/2 lemon’s juice 1 Tsp salt 1 Tsp sugar
New Recipe - Quinoa Cheela Ingredients: Quinoa 1 cup Water for soaking Salt 1 tsp Haldi powder 1/2 tsp Red chilli powder 1/2 tsp Dhaniya powder 1 tsp Onion 1/2 Grated carrot (or any vegetable of your choice) 1/2 cup Coriander leaves 1/4th cup Green chilli 1 or 2 Ghee/oil for cooking Steps: - Soak quinoa for 4-5 hours. Strain it - Blend soaked quinoa with fresh water, dry masale & salt - To this batter, add chopped onion, grated carrot, coriander leaves and finely chopped green chilli - Cook on a flat tawa on low to medium heat with oil/ghee - Serve warm with green chutney
New in Delhi NCR worth sharing about with a cricket fan 🏏
Another media publication feature for @MyFoodProject 🥰 Thanks for your constant love on my recipes Here is the full article in Femina Magazine: https://www.femina.in/food/recipes/last-minute-valentines-meal-heart-healthy-strawberry-salad-285919.html?fbclid=PAZXh0bgNhZW0CMTEAAaZ0uUICzQJplgPlgKPBjCp188e8Ci3ZkGx_hgYYJM5jkpAZgFaWI5OphEE_aem_zsBkxhf0xzXVc1Ae0sJCEw
No simpler way to impress your love on Valentine’s Day ❤️🌹 Share with define who should make this Suji Beetroot dosa 😀 Ingredients: 1 cup suji 1 cup curd 1 boiled beetroot 1 tsp salt Some water Steps: - Grind suji into a powdery form - Boil and blend beetroot - Combine suji, beetroot, curd, salt and water. Let it rest for 20min - Add more water to adjust consistency to get a runny batter - Cook dosa of any shape/size #myfoodproject #shagunmalhotra
Valentine’s week special Fresh Strawberry Salad for your heart health 🥗🌹 Share this with someone you care for ❤️ #myfoodproject
Sharing a small joy: New Media Feature on News18 for me. Thanks for always showering your love on MyFoodProject 😀 Full article link: https://www.news18.com/lifestyle/food/valentines-day-sweet-treats-indulge-in-deliciously-romantic-desserts-9216378.html